Tea
Fresh From Indian Gardens to the World
CTC and leaf tea from Indian gardens, packed in bulk or private label packs for importers, blenders and retailers.
Bringing Global Spice Delights to Your Doorstep
Indian Whole Spices Exporter
Thirteen whole spices from India, including cardamom, black pepper, cloves, cinnamon and star anise, cleaned and packed for export.
About Our Spices
India is known as the land of spices, and Madiha Overseas is proud to share that heritage with the world. We are an Indian whole spices exporter, supplying a wide range of aromatic spices to importers, wholesalers, food manufacturers and spice traders in many markets.
Our range covers 13 whole spices, from everyday kitchen essentials like black pepper, cinnamon and bay leaves to premium items like green cardamom, mace and star anise. We show the Hindi name of each spice in brackets, so buyers in India and the Indian diaspora can find exactly what they need. Whole spices hold their flavour and aroma far longer than ground spices, which is why they are preferred for export and bulk trade.
Quality in spices comes down to cleanliness, aroma, colour and moisture. Each lot is cleaned and sorted to remove dust, stems and stones, then checked and graded before packing. As an APEDA registered exporter with an FSSAI licence, we follow strict hygiene and documentation standards. You can order a single spice or combine several in one shipment, and samples are available before bulk orders.
Madiha Overseas is APEDA registered and holds an FSSAI licence, so our food exports meet Indian food safety and export rules. View our certifications.
Product Range
Our Spices Range
- Export
Dry Ginger
(Sonth)Sun dried ginger with a warm, sharp flavour, used in spice blends, tea and medicine.
- Export
Nutmeg
(Jaiphal)Whole nutmeg with a sweet, nutty aroma, popular in baking, curries and spice mixes.
- Export
Cloves
(Laung)Bold, aromatic cloves with high oil content, hand sorted for size and colour.
- Export
Green Cardamom
(Elaichi)Bright green pods with an intense, sweet aroma, graded by size for premium markets.
- Export
Long Pepper
(Pippali)Long pepper with a hot, earthy taste, valued in traditional medicine and cooking.
- Export
Yellow Mustard Seeds
(Peeli Sarson)Clean yellow mustard seeds for pickles, sauces, oil and spice blends.
- Export
Mace
(Javitri)The delicate red aril of nutmeg, with a softer and more refined flavour.
- Export
Carom Seeds
(Ajwain)Small, aromatic seeds with a thyme like taste, used in breads, snacks and digestive blends.
- Export
Black Pepper
(Kali Mirch)Bold, pungent black peppercorns, cleaned and graded for whole or ground use.
- Export
Bay Leaves
(Tej Patta)Dried Indian bay leaves with a gentle, clove like aroma for rice dishes and curries.
- Export
Cinnamon
(Dalchini)Fragrant cinnamon bark sticks with a sweet, warm flavour.
- Export
Black Cardamom
(Badi Elaichi)Large, smoky black cardamom pods used in biryani, garam masala and savoury dishes.
- Export
Star Anise
(Chakra Phool)Whole, unbroken star shaped pods with a sweet liquorice aroma.
Quality Standards
- Spices are sourced from trusted growing regions and traders across India.
- Each lot is cleaned and sorted to remove dust, stems, stones and foreign matter.
- Moisture and aroma are checked, and spices are graded by size and colour.
- Hygienic storage and packing, in line with our FSSAI licence and APEDA registration.
Packaging and Shipping
- Food grade PP bags, jute bags and cartons with inner liners.
- Bulk packing from 5 kg up to 50 kg, and retail or private label packs on request.
- Moisture protection to preserve aroma and colour during transit.
- Shipped by sea in dry containers, or by air for smaller urgent orders.
How It Works
Our Export Process
- 1
Share Your Requirement
Tell us the product, quantity, quality grade and destination port on WhatsApp, phone or email.
- 2
Get a Quote and Samples
We share a clear price, packing options and shipping terms. Samples are arranged where needed.
- 3
Order Confirmation
Once you approve the quote and terms, we confirm the order and lock in the shipping schedule.
- 4
Packing and Documentation
Goods are sorted, graded and packed for export. We prepare invoices, packing lists and certificates.
- 5
Shipping and Delivery
Cargo is booked by sea or air and tracked until it reaches your port, with updates at every step.
Why Buy Spices From Madiha Overseas
- A wide range of 13 whole spices from a single supplier.
- Government registered: IEC, APEDA, FSSAI and GST.
- Mixed spice consignments possible for buyers who need several items.
- Quick quotes and samples on WhatsApp.
Enquire About Spices
Tell us the product, quantity and destination. We share prices, packing options and shipping terms on WhatsApp.
Enquire About SpicesRelated services
FAQ
Spices: Frequently Asked Questions
Which whole spices do you export?
We export dry ginger, nutmeg, cloves, green cardamom, long pepper, yellow mustard seeds, mace, carom seeds, black pepper, bay leaves, cinnamon, black cardamom and star anise.
Can I order several spices in one shipment?
Yes. Many buyers combine several spices in one consignment. Share your list and quantities and we will prepare a combined quote.
Do you supply ground spices?
Our main range is whole spices. If you need ground spices or blends, contact us with your requirement and we will check what we can offer.
How are spices packed to keep their aroma?
Spices are packed in food grade bags or lined cartons that protect them from moisture, which helps keep their aroma and colour during transit.
Can you share samples before a bulk order?
Yes. We can arrange samples so you can check quality, size and aroma before confirming a bulk order.
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Looking for spices?
Tell us what you want to import or export. We reply quickly on WhatsApp with prices, samples and shipping options.